No Churn Apple Cinnamon Ice Cream
No ice cream maker required to make this No Churn Apple Cinnamon Ice Cream. Using fresh apples, this will become one of your favorite desserts.
While it is not yet apple season, summer is fully here. That means that it's the time of year to be making all the ice cream recipes.
14 years ago, you wouldn't catch me eating this ice cream. That is because when I got my wisdom teeth taken out, I basically lived off of store bought caramel apple ice cream. And eating it for breakfast, lunch and dinner really got me sick of all types of apple ice creams.
But for some reason, I was craving an apple flavor ice cream for the first time in 14 years. This is how this No Churn Apple Cinnamon Ice Cream was born. I can see myself making this ice cream until the end of summer, and probably even longer so that I can use up some seasonal flavors. Right now, I can't see myself getting sick of this flavor just yet.
Imagine this ice cream on top of a slice of apple pie? Sounds like perfection to me.
No Churn Apple Cinnamon Ice Cream Ingredients
You just need 7 simple ingredients to make this no churn ice cream recipe. All you need is:
- chunks of apples
- unsalted butter
- ground cinnamon
- brown sugar
- vanilla extract
- heavy cream (or heavy whipping cream)
- sweetened condensed milk
Tips
Storage: store the ice cream in a freezer-safe container to avoid getting ice crystals on top of the ice cream. I like using an old ice cream container that I washed from the grocery store, but a loaf pan covered with plastic wrap works well too.
What type of apple to use? I love using granny smith apples because the apple mixture is sweet enough on its own. But I have done one granny smith apple and one sweet apple, and that worked very well. I am sure that whatever apple you use, it will work out well.
Variations
No Churn Apple Pie Ice Cream Recipe: Make the recipe according to the recipe card, but mix in some pie crust pieces when you fold in the apple mixture.
Caramel Apple Ice Cream Recipe: Craving caramel apples? Fold in some caramel sauce while mixing in the apples to get another fantastic ice cream variation.
More Homemade Ice Cream Recipes
Like this No Churn Apple Cinnamon Ice Cream? Then you will love these creamy ice cream recipes:
- Peanut Butter Cup Ice Cream
- Vegan Coconut Raspberry Ice Cream
- Easy No Churn Strawberry Blueberry Ice Cream
If you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
No Churn Apple Cinnamon Ice Cream
Ingredients
- 2-3 medium apples, peeled, cored and cubed
- 2 tablespoon unsalted butter
- 2 teaspoon ground cinnamon
- ¼ cup brown sugar
- 1 teaspoon vanilla extract
- 2 cups heavy cream
- 1 can sweetened condensed milk (14 oz, or 300 mL)
Instructions
- In a medium saucepan, cook the apples, butter, cinnamon and brown sugar over medium low heat. Cook for 8-10 minutes, or until the apples are softened. Allow to cool.
- Once the apples are cooled, mix in the vanilla.
- In the bowl of a stand mixer fitted with a whisk attachment, whip the heavy cream until stiff peaks form.
- Slowly fold in the apple mixture and the sweetened condensed milk.
- Pour into an airtight container and allow to harden in the freezer for around 8 hours.
Hi! How many ML is your condensed milk in can? Ours varies! 🙂
For sure! I will add it in my recipe description, but mine is 14 oz, or around 300 mL.
Thank you so much! I’ve been making this for my kids and they love it! Thank you for sharing your recipe ❤️
Had to make this ice cream, I LOVE apple cinnamon! The flavor is so, so good, lots of cinnamon and so creamy. This is now one of my favorite recipes!
That makes me so happy to hear!
Honestly I have never had apple cinnamon icecream. How intrigueing. I can only imagine how good this icecream would be on some homemade pie. Nice share! ❤️ 😍
It pairs so well with pie 🙂
This apple cinnamon ice cream was so good! My son loves cozy fall flavors like this, and he could not get enough of this ice cream. I'll be making a double batch next time!
Yay! I am so glad that it was a hit with you and your son!
No churn ice cream for the win! This looks so delicious and a perfect idea for the apples I have on hand. A little drizzle of caramel and I'm set ;D
Ooh yes, I will have to try it with caramel next time!
I never would have thought of apple as an ice cream flavor, but it worked and turned out delicious. Thank you!
I'm glad you liked it!
I love how easy it was to make this no churn ice cream. This is going to pair perfectly with apple pie and apple crisp this fall!
Agree! 🙂
Wonderful sweet treat, I did blend the apples up a bit after cooking as I prefer no big chunks. This tasted like and apple pie in an ice cream cone, really tasty!
Yay! I'm going to have to try blending the apples next time.
Wow! Apples, cream, and condensed milk. You know something good will come out of using those ingredients.
It's the ultimate comfort food dessert. Creamy, dreamy, and has the perfect amount of spice. Delish. Thanks!
You're welcome. So glad you liked it!
This is so easy and I love the Apple Cinnamon combination. Unique for an Ice Cream. Must give this combo a try.
Let me know if you give it a go 🙂