Protein Root Beer Float Pie
Easy Protein Root Beer Float Pie recipe. Made with Premier Protein Root Beer Float Shake, this last minute dessert idea is made with 4 ingredients.
What are your summer non-negotiables?
For me, it is always root beer floats. I need to have at least one root beer float a week during the summer. Otherwise, it just seems like a waste of summer. When the warm weather hits, nothing tastes as good as a root beer float. Trust me.
This is why I was so excited to hear about Premier Protein's Root Beer Float shake. Now I can have root beer floats every day without the guilt!
My husband is now addicted to these shakes. Every time he goes out on an errand, he will take 2 root beer float shakes in case he gets hungry.
So naturally, I had to make something out of them before he hogs these shakes all to himself.
My sister suggested I make a Protein Root Beer Float Pie, so that is precisely what I did.
What you need to make this Protein Root Beer Float Pie
You are 4 ingredients away from making this pie, so there's really no excuse. All you need is:
- Premier Protein Root Beer Float Shake
- Instant Vanilla Pudding
- Cool Whip
- Prepared graham cracker crust
- maraschino cherries & frozen yogurt for garnish (optional)
Similar recipes
Like this Protein Root Beer Float Pie? Then you will love these recipes:
- Caramel Protein Coffee Cake Loaf
- Easy Marshmallow Pumpkin Pie
- No Bake Peanut Butter Chocolate Chip Pie
And if you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
Protein Root Beer Float Pie
Ingredients
- 1 ¼ cup Premier Protein Root Beer Float Shake
- 1 (3.4 oz) box instant sugar free vanilla pudding mix
- 1 (8 oz) tub lite Cool Whip, thawed
- 1 (9 inch) prepared graham cracker crust
- maraschino cherries + frozen yogurt for garnish
Instructions
- In a large bowl, whisk together the root beer float shake and pudding mix until the mixture thickens. Fold in the Cool Whip until fully combined.
- Pour the mixture into the prepared graham cracker crust and freeze for around 8 hours, or overnight.
- Once frozen, garnish with frozen yogurt and cherries. Store in the freezer.
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Omg, what a genuis idea! And who knew Premier Protein had ROOT BEER flavor! I'm going to look for it today! If not, I am trying this with chocolate or strawberry!!!
Right??? It is one of my favourites!!
It is a limited flavor and I found mine at Sam's . I ordered on Premer online too. But it's a summer flavor, so I suggest hurrying to try it. You can find it at WalMarts too.
This was amazing and such a treat! Thank you! Everyone in my family loved it.
That makes me so happy to hear! 🙂
Perfect summer dessert for us, root beer lovers! Really fresh, not overly sweet, and refreshing on a hot day! Love how easy it was to make, without any compromise on flavour!
One of my favourite summer desserts 😉
This was such a fun flavor and super easy to make. I really enjoyed this!
So glad you liked it!! 🙂