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Protein Root Beer Float Pie

Protein Root Beer Float Pie

Easy Protein Root Beer Float Pie recipe. Made with Premier Protein Root Beer Float Shake, this last minute dessert idea is made with 4 ingredients.
5 from 4 votes
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Course: Dessert
Cuisine: American
Keyword: No Bake, Vegetarian
Prep Time: 5 minutes
Freezing time: 8 hours
Total Time: 8 hours 5 minutes

Ingredients

  • 1 1/4 cup Premier Protein Root Beer Float Shake
  • 1 (3.4 oz) box instant sugar free vanilla pudding mix
  • 1 (8 oz) tub lite Cool Whip, thawed
  • 1 (9 inch) prepared graham cracker crust
  • maraschino cherries + frozen yogurt for garnish

Instructions

  • In a large bowl, whisk together the root beer float shake and pudding mix until the mixture thickens. Fold in the Cool Whip until fully combined.
  • Pour the mixture into the prepared graham cracker crust and freeze for around 8 hours, or overnight.
  • Once frozen, garnish with frozen yogurt and cherries. Store in the freezer.