Alright. Two exams down and one to go.
Thank you all for your kind words of encouragement, I think I did alright on Friday. And now, to celebrate.
Different people celebrate in different ways. Some people drink. Some people go on shopping sprees. But I bake.
These Mini Peanut Butter Cup Cheesecakes were just what I needed. Sweet, easy and super delicious. The only reason I wasn’t tempted to eat these cheesecakes while I was taking pictures was because I have already been dipping into the batter while making them. Ah, the joys of baking.
I predict that I will be making a lot more sweet treats with these peanut butter cups. Why, you ask? Well, my aunt’s husband works at a chocolate factory (I know, right? Best job ever) and they always give us boxes of these things. Except they are called “Healthy Peanut Cups”. So paired with all the cream cheese and butter that I loaded these little cuties with, I think it balances out.
What you need to make Mini Peanut Butter Cup Cheesecakes
All you need is:
- graham cracker crumbs
- white sugar
- salted butter
- cream cheese
- flour
- egg
- vanilla extract
- peanut butter cups
Similar Recipes
Like these Mini Peanut Butter Cup Cheesecakes? Then you will love these recipes:
- Peanut Butter Cup Ice Cream
- Chocolate Dipped Peanut Butter Cup Stuffed Oreos
- Chocolate Chip Cheesecake Cookie Cups
If you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
Mini Peanut Butter Cup Cheesecakes
Ingredients
Crust
- 1 1/3 cup graham cracker crumbs
- 2 Tbsp granulated sugar
- 10 Tbsp salted butter, melted
Cheesecake
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 4 Tbsp all-purpose flour
- 1 large egg, beaten
- 1/2 tsp vanilla extract
- peanut butter cups
Instructions
- Preheat the oven 350˚F. Line a muffin pan with paper liners.
- For the crust: In a medium bowl, mix together the graham cracker crumbs, butter and 2 tablespoons of white sugar until fully combined. Divide the mixture evenly into the bottom of each paper cup, and set aside.
- For the cheesecake: In a separate bowl, beat together the cream cheese, 1/2 cup sugar and flour until light and fluffy. Beat in the egg and vanilla until fully combined.
- Place the peanut butter cups in the center of each muffin cup and pour the cream cheese mixture on top.
- Bake for 15-18 minutes, or until the center is set. Let cool in pan for 5 minutes then let completely on wire racks. Refrigerate for at least 2 hours before serving.
Oh yum! I love the mini size of these cheesecakes and how they each have a peanut butter cup packed into the center. Such a delicious treat!
So good as an individually portioned treat 🙂
AMAZING!
I would love for you to share this and link up to my TGIF Link Party! Who knows, you just might be featured next week!
http://apeekintomyparadise.blogspot.com/2013/05/a-peek-into-my-paradise-tgif-link-party.html
Cathy
Yum, what a decadent and delicious looking dessert! Good luck on your last exam and thanks so much for stopping by my blog Cathleen 🙂
Thanks for dropping by my blog. These cheesecakes look delightful. Yummy bites
Good luck for your exams Cathleen!
These little cheesecakes look irresistible:)
Thank you for sharing!
Yum these little cheesecakes look super good, I wouldn't be able to eat just one!
These mini cheesecakes are too amazing! Especially with those peanut butter cups… I have a weakness for those things!
I love multiple desserts in one! Such a treat. Love that these are individual too!
Two of my favorite things, peanut butter and cheesecake! Wow, what a combination! Thanks for sharing!
Cheesecakes AND a peanut butter cup?! Yes, please!!
Peanut butter and cheesecake?!? I desperately need these in my life!
Hi ! I like your space and nominated you for Libester Award .
Check it out here !
http://cookingwithsapana.blogspot.in/p/i-am-very-thankful-to-nilu-of-kitchen.html
Congratulations!
This looks like heaven in cheesecake form.
Yum! Love these mini peanut butter cheesecakes! Definitely suitable for a celebration 🙂
Peanut butter and cheesecake are a match made in dessert heaven, but having a whole peanut butter cup in each bite really takes it to the next level. These look amazing!