Baked Apple Oatmeal
Remember when I made the stovetop apple pie oatmeal for one? Well now you can do the same thing, but make it for a whole family.
Also, baked apples? Who doesn't want that?
A couple of months ago, my obsession was mug cakes. Now, it's oatmeal all the way. This is probably for the best, seeing as how late night mug cakes started creeping into my life, then mug cakes for breakfast... those mini cakes were too good not to make at all hours of the day!
But this oatmeal is a treat that I will not feel guilty coming back to the fridge for the leftovers at all hours of the day. Because these leftovers are almost as good as when it has just come from the oven. Heck, this is even great cold.
But if you are like me and need to go out in temperatures that make your face feel like it has been punched repeatedly for hours, you need something warm to help you make it through the freezing day.
I know people are really polarized with raisins: you either hate them or love them. For all those who hate them, you can take them out, and it will still be amazing. But you are missing out on all of the fun without the raisins!
When you take this oatmeal out of the oven, all of the raisins look like they are ready to burst, like little round brown grapes, but when you dig in and take your first bite, the raisins give you an explosion of flavor that just can't be beat.
I will be dreaming of this Baked Apple Oatmeal tonight!
If you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
Baked Apple Oatmeal
Ingredients
- 2 ⅔ cups rolled oats
- ½ cup raisins
- 4 cups milk
- ⅓ cup brown sugar
- 2 tablespoon salted butter, melted
- 1 teaspoon ground cinnamon
- ¼ teaspoon salt
- 1 medium apple, cored and cubed
Instructions
- Preheat oven to 350°F. In a casserole dish, mix together the oats, raisins, milk, brown sugar, butter, cinnamon, salt and apples until fully incorporated.
- Bake uncovered in the preheated oven for 40 to 45 minutes or until most liquid is absorbed.
That looks like a great one to kick start the day!
Oatmeal is good stuff, isn't it? And baked apple? Yes, please. Now you need to work on a baked apple and oatmeal mug cake. 😉
Love Oatmeal in any form...I sometimes use my slow cooker to get it instantly ready by morning while it cooks overnight 😉 These look great!
Oh man.. oatmeal has been my preggo craving, and I have been getting TONS of apples in my local organic veggie co-op.. I might need to try this!! Like.. NOW. lol..
Anyhoo, I found your blog through a fellow blogger, and just thought I would stop by and say hi! It would totally make my day if you did the same... or better yet, keep in touch!! <3 - http://www.domesticgeekgirl.com
How healthy and delicious. This is my kind of meal. How vibrantly green are your apples, just stunning.
my oh my this looks incredible
Damn delicious and healthy oatmeal recipe!!!
Hi Cathleen , love oatmeal and apples and I will sure make this dish for my family breakfast , a comfort food for this cold and freezing weather . Nee
Lately I've been craving apples so bad, so when I came across this oatmeal recipe with apples my heart started to race with happiness!
Delicious and healthy and not to forget satisfying.
Lovely dish!!!
This looks so comforting and delicious! I love warm baked oatmeal in the winer 🙂
Hahah this is what happens when I forget to remake the crumble upon your request, you make one yourself 😉 Or baked oatmeal, pretty much the same thing, right?
Yours look fantasmic 😀 And I bet it tasted the bucks too 🙂 xx
Hello PERFECT BREAKFAST. Wish I were eating this right now!
This looks like my dream breakfast! Much better than the yogurt I'm eating at my desk right now!
Sues