Mini Nutella Pretzel Cups
Easy Mini Nutella Pretzel Cups recipe. These decadent bites are perfect for a last minute dessert idea, and will satisfy your sweet tooth.
If you follow me on Instagram, you may have noticed me teasing you with these Mini Nutella Pretzel Cups.
Now I am finally ready to share the recipe with you! Trust me, these super easy Nutella cups of deliciousness were worth the wait!
One of the main reasons I made these Mini Nutella Pretzel Cups is because I have SO MUCH NUTELLA in my house right now.
Now I'm sure that you are thinking that this can't possibly be a problem. Not enough Nutella would be the real tragedy. But ever since me and John promised to eat healthier while we are living on opposite sides of the country, the jars of Nutella have been staring at me from the cupboards. Begging me to make something with them.
The kicker is, all of this Nutella in my house? It is not my fault! His brother got me so many tubs of it for Christmas. What was I supposed to do, refuse his gift?
So I made an agreement with John. I am allowed to eat chocolate on my period week. It was a hard sell, but his mom backed me up on that too. This way, I can use my Nutella and eat it too.
Now I need to somehow convince John that I have my period 4 weeks a month.
This recipe uses 1 full cup of Nutella. How many cups are there in a jar of Nutella... 2.5? I am going to go through these jars in no time!
I keep a container of these bad boys in the freezer at ALL TIMES. You never know when a chocolate emergency comes up. Or the constant period week that I am going through 😉
What do you need to make these Mini Nutella Pretzel Cups?
Not much at all! All you need is:
- Nutella
- Coconut oil
- Pretzels
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And if you make this recipe, let me know how you liked it! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
Mini Nutella Pretzel Cups
Ingredients
- 1 cup Nutella
- ¼ cup coconut oil
- 24 mini pretzels
Instructions
- Line a mini muffin pan with 24 paper liners. Set aside.
- In a microwave safe bowl, melt the Nutella and coconut oil in the microwave in 30 second intervals until smooth.
- Divide evenly into the prepared muffin pan and place a mini pretzel in each cup. Transfer the pan to the freezer to harden. Remove from the freezer and transfer to an airtight container. Store in the freezer or the fridge.
How long in the freezer
I leave them in the freezer until you are ready to eat them!
Amazing every holiday my brother would say I want to have a party. So this will not need a shopping day so yay no money waste.whoo whoo
Amazing! It really is so simple 🙂
This is perfect for a kids play date or go-to snacks. These Nutella cups look so cute.
Yes! They make perfect snacks