Honey Dijon Salmon

Quick and easy Honey Dijon Salmon recipe for a weeknight meal that is ready in under 20 minutes. My new go-to dinner idea!

Quick and easy Honey Dijon Mustard Salmon recipe for a weeknight meal that is ready in under 20 minutes. My new go-to dinner idea!

Happy long weekend fellow Canadians! And to all of my American friends.. you will have wait one more week for your holiday. Canadians just do things a lot earlier than you guys south of the border (thanksgiving, Canada Day vs Independence Day, etc..)

This long weekend came at the most perfect time too. I was feeling so drained these past few weeks that I needed a weekend where I could sleep in without any shame.

Even though I woke up at 9:30 on both Saturday and Sunday feeling all sorts of shame. Why is it that I can't spend a day in bed without feeling the anxiety of having wasted the entire day?

Quick and easy Honey Dijon Mustard Salmon recipe for a weeknight meal that is ready in under 20 minutes. My new go-to dinner idea!

Even though I slept in a couple of hours later than I would have liked, I did accomplish a lot over the weekend.

Not in terms of my job though. I am saving that for when I get back to school on Tuesday.

Nope, this weekend I focused on making food. Lots and lots of food.

Cupcakes, croissants, chocolate cups and some healthy muffins that I teased you with on Instagram.

But what I am the most proud of is that I made a lot of savoury meals as well. This weekend, I also made stove top mac and cheese, homemade pizza and this salmon.

I am trying to create and collect a large arsenal of recipes to be ready for when I go on my honeymoon, so I can continue to share something with you. But I just couldn't wait to share this with you all.

Quick and easy Honey Dijon Mustard Salmon recipe for a weeknight meal that is ready in under 20 minutes. My new go-to dinner idea!

I think I have found my new obsession. I might just need to make this salmon every week this summer. It is so good!

This Honey Dijon Salmon recipe came about when I was looking around in my pantry for something to put on this salmon. Looking at the back of my cupboards, I noticed that I had 5 bottles of unopened mustard. How is that even possible?? Do I just not check my cupboards?

I think the problem is that I push everything that I am not using daily to the back of my cupboards. So basically, I push back everything that isn't oats, nutella and peanut butter. And mustard has been going on sale a lot lately.

You know me. I can't resist a great deal.

Even if it is for something I don't need.

Now I'm glad that I have so many bottles of mustard, because they are going to be gone soon now that I plan on making this recipe on the regular this summer.

Quick and easy Honey Dijon Mustard Salmon recipe for a weeknight meal that is ready in under 20 minutes. My new go-to dinner idea!

What do you need to make this Honey Dijon Salmon?

All you need to make this Honey Dijon Salmon recipe is:

  • salmon (duh)
  • honey
  • dijon mustard
  • lemon
  • salt & pepper

And that is it my friends! You could have probably determined how to make this recipe just from the title alone. But if you want a step by step, no fail way to make this (because I know I certainly would!), read on below. And enjoy!

If you like this Honey Dijon Salmon, I would suggest my Salmon with Wasabi Mayo, or my Sesame Ginger Salmon.

And if you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!

Quick and easy Honey Dijon Mustard Salmon recipe for a weeknight meal that is ready in under 20 minutes. My new go-to dinner idea!

Quick and easy Honey Dijon Mustard Salmon recipe for a weeknight meal that is ready in under 20 minutes. My new go-to dinner idea!

Honey Dijon Salmon

Quick and easy Honey Dijon Mustard Salmon recipe for a weeknight meal that is ready in under 20 minutes. My new go-to dinner idea!
5 from 9 votes
Print Pin Rate
Course: Main Course
Cuisine: American
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Servings: 6
Calories: 260kcal

Ingredients

  • 2 lb salmon fillet
  • ¼ cup honey
  • ¼ cup dijon mustard
  • 1 medium lemon, cut in half
  • salt and pepper to taste

Instructions

  • Preheat the oven to 425˚F. Line a rimmed baking sheet with aluminium foil. Place the salmon on top and set aside.
  • In a small bowl, mix together the honey and mustard. Squeeze ½ of the lemon into the bowl, and mix well.
  • Spread the mixture over the salmon. Season with desired amount of salt and pepper.
  • Bake in the preheated oven for 12-15 minutes, until the salmon is cooked through.

Notes

  1. Any leftover salmon can be stored in the fridge in an airtight container for up to 4 days.

Nutrition

Calories: 260kcal
Tried this Recipe? Tag me Today!Mention @ATasteofMadness1 or tag #atasteofmadness!

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Honey Dijon Salmon

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48 Comments

  1. 5 stars
    Honey dijon pairs so well with salmon, this was so delicious! We served it with roasted asparagus and potatoes.

  2. 5 stars
    Love this simple, 5-ingredient recipe! It's going to be on constant weeknight dinner rotation in our house.

  3. 5 stars
    A perfect light meal for the weeknights and these hot summer months. Love salmon and the dijon honey is a delicious idea!

  4. 5 stars
    It's amazing how well the combination of honey and mustard goes with salmon! Love this recipe!

  5. 5 stars
    Quick and super easy and yet so delicious and inviting. Salmon is one of our family favorite dish too.

  6. 5 stars
    My usual salmon recipe is just lemon and dill... boy was I missing out! Turns out, Dijon was the perfect way to add a little zip to our usual baked salmon. Thanks for this great recipe!

  7. 5 stars
    This honey-dijon salmon turned out delicious! I usually cook it in teriyaki style, but now I know another way to make a perfect salmon!

  8. 5 stars
    Honey and mustard make a wonderful pairing. This salmon is superb and an elegant meal without the hassle because it’s easy to prepare. Making it again soon. Everyone at home loved it.

5 from 9 votes

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