Quick and easy Honey Dijon Salmon recipe for a weeknight meal that is ready in under 20 minutes. My new go-to dinner idea!
Happy long weekend fellow Canadians! And to all of my American friends.. you will have wait one more week for your holiday. Canadians just do things a lot earlier than you guys south of the border (thanksgiving, Canada Day vs Independence Day, etc..)
This long weekend came at the most perfect time too. I was feeling so drained these past few weeks that I needed a weekend where I could sleep in without any shame.
Even though I woke up at 9:30 on both Saturday and Sunday feeling all sorts of shame. Why is it that I can’t spend a day in bed without feeling the anxiety of having wasted the entire day?
Even though I slept in a couple of hours later than I would have liked, I did accomplish a lot over the weekend.
Not in terms of my job though. I am saving that for when I get back to school on Tuesday.
Nope, this weekend I focused on making food. Lots and lots of food.
Cupcakes, croissants, chocolate cups and some healthy muffins that I teased you with on Instagram.
But what I am the most proud of is that I made a lot of savoury meals as well. This weekend, I also made stove top mac and cheese, homemade pizza and this salmon.
I am trying to create and collect a large arsenal of recipes to be ready for when I go on my honeymoon, so I can continue to share something with you. But I just couldn’t wait to share this with you all.
I think I have found my new obsession. I might just need to make this salmon every week this summer. It is so good!
This Honey Dijon Salmon recipe came about when I was looking around in my pantry for something to put on this salmon. Looking at the back of my cupboards, I noticed that I had 5 bottles of unopened mustard. How is that even possible?? Do I just not check my cupboards?
I think the problem is that I push everything that I am not using daily to the back of my cupboards. So basically, I push back everything that isn’t oats, nutella and peanut butter. And mustard has been going on sale a lot lately.
You know me. I can’t resist a great deal.
Even if it is for something I don’t need.
Now I’m glad that I have so many bottles of mustard, because they are going to be gone soon now that I plan on making this recipe on the regular this summer.
What do you need to make this Honey Dijon Salmon?
All you need to make this Honey Dijon Salmon recipe is:
- salmon (duh)
- honey
- dijon mustard
- lemon
- salt & pepper
And that is it my friends! You could have probably determined how to make this recipe just from the title alone. But if you want a step by step, no fail way to make this (because I know I certainly would!), read on below. And enjoy!
If you like this Honey Dijon Salmon, I would suggest my Salmon with Wasabi Mayo, or my Sesame Ginger Salmon.
And if you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
Honey Dijon Salmon
Ingredients
- 2 lb salmon fillet
- 1/4 cup honey
- 1/4 cup dijon mustard
- 1 medium lemon, cut in half
- salt and pepper to taste
Instructions
- Preheat the oven to 425˚F. Line a rimmed baking sheet with aluminium foil. Place the salmon on top and set aside.
- In a small bowl, mix together the honey and mustard. Squeeze 1/2 of the lemon into the bowl, and mix well.
- Spread the mixture over the salmon. Season with desired amount of salt and pepper.
- Bake in the preheated oven for 12-15 minutes, until the salmon is cooked through.
Notes
- Any leftover salmon can be stored in the fridge in an airtight container for up to 4 days.
Nutrition
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Honey dijon pairs so well with salmon, this was so delicious! We served it with roasted asparagus and potatoes.
Love that combo 🙂
Love this simple, 5-ingredient recipe! It’s going to be on constant weeknight dinner rotation in our house.
Yay! That makes me so happy to hear!
A perfect light meal for the weeknights and these hot summer months. Love salmon and the dijon honey is a delicious idea!
It’s such a good combo 😉
What a great flavor for salmon! I love how easy this is to put together! Perfect seafood dinner!
So glad you liked it!
It’s amazing how well the combination of honey and mustard goes with salmon! Love this recipe!
It’s such a good combo 🙂
Quick and super easy and yet so delicious and inviting. Salmon is one of our family favorite dish too.
Same here! Glad you liked it!
My usual salmon recipe is just lemon and dill… boy was I missing out! Turns out, Dijon was the perfect way to add a little zip to our usual baked salmon. Thanks for this great recipe!
That’s also a great combo 😉
This honey-dijon salmon turned out delicious! I usually cook it in teriyaki style, but now I know another way to make a perfect salmon!
Yay! I’m so happy you liked it!
Honey and mustard make a wonderful pairing. This salmon is superb and an elegant meal without the hassle because it’s easy to prepare. Making it again soon. Everyone at home loved it.
So glad it was a hit in your house!