Raspberry Nutella Cups
These Raspberry Nutella Cups is the perfect recipe for Valentine's Day. This special treat is so easy to make, it's a great last minute dessert idea.
Call me a chocolate lover, but I always have some Nutella cups in my freezer.
Nutella cups are the best thing I have ever come up with. Every time I think that I don't have any more flavor combos left for Nutella cups, I come up with another one. And these Raspberry Nutella Cups are one of my favorite things these days.
Nutella cups are the perfect sweet treat for when your sweet tooth is kicking in. The best part about them is how quick and easy they are to make. You only need 5 minutes to these Nutella cups. The only hard part is waiting for them to harden. I made them last week, and I am already thinking about making them again.
Raspberry Nutella Cups Ingredients
You just need 3 simple ingredients to make this delicious recipe. All you need is:
- 1 cup Nutella (or any chocolate hazelnut spread)
- ¼ cup coconut oil
- fresh raspberries
Equipment
- mini muffin cups
- mini muffin tin
Tips
Storage: Store these Nutella cups in an airtight container in the freezer or fridge. I would not suggest leaving it at room temperature as they will begin to melt.
Use jam instead of raspberries. Don't have any raspberries? Sweet raspberry jam would work in place of the raspberries in a pinch when you still want that raspberry flavor, but any flavor of jam would work.
Add some extra chocolate. Love chocolate? Add some chocolate chips to the chocolate mixture, or inside the raspberries. You could also drizzle some melted chocolate on top.
Use different fresh fruit. This recipe is so versatile, making it the perfect way to use up any fruit that needs using. I love using cherries, blueberries or mangoes.
More Dessert Recipes
Like these Raspberry Nutella Cups? Then you will love these
- Pecan Sour Cream Coffee Cake
- Marble Greek Yogurt Brownie
- Peanut Butter Chocolate Cake Cheesecake Cups
- Easy Cream Cheese Danishes
And if you make this recipe, let me know how you liked it! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
Raspberry Nutella Cups
Ingredients
- 1 cup Nutella
- ¼ cup coconut oil
- 24 fresh raspberries
Instructions
- Line a mini muffin pan with paper liners. Set aside.
- In a medium microwave safe bowl, microwave the Nutella and coconut oil in 30 second intervals, mixing until smooth.
- Divide the Nutella mixture into the prepared muffin pan.
- Place one raspberry in each Nutella cup and transfer to the freezer until hardened.
