Vital Proteins Iced Matcha Latte

Easy Vital Proteins Iced Matcha Latte recipe. Made with only 3 ingredients, this drink is one of my favourite ways to start the day.

Do you drink iced drinks all year round?

For some reason, I only drink iced drinks during the summer. As soon as cooler weather rolls around, all I want is tea, hot chocolate or coffee. 

So this Vital Proteins Iced Matcha Latte might be one of my last iced latte drinks for a while. 

Though I think I may have iced coffee drinks by accident when I have the baby in November. I always hear from moms that after the baby arrives, they no longer eat anything hot anymore. It is either lukewarm or cold. 

Although as a food blogger, that is sort of my life already.

What do you need to make this Vital Proteins Iced Matcha Latte?

It's really super easy, it almost doesn't need a place on my blog as a recipe. Almost. Because I know I will be going back here to check exactly how I made it. All you need is:

• hot water
• matcha collagen
• stevia
• ice
• milk

I even added the water and ice as ingredients just to make the list longer. That is seriously all you need!

I'm probably only going to be making this Vital Proteins Iced Matcha Latte for the next couple of weeks until it really starts to cool down. But if you are someone who loves iced lattes all year round, try my Iced Matcha Latte or my Cinnamon Iced Latte. They are what got me through the summer heat this year!

And if you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!

Vital Proteins Iced Matcha Latte

Easy Vital Proteins Iced Matcha Latte recipe. Made with only 3 ingredients, this drink is one of my favourite ways to start the day.

5 from 4 votes

Print Pin Rate

Course: Drinks

Cuisine: American

Prep Time: 5 minutes minutes

Total Time: 5 minutes minutes

Servings: 1

Calories: 92kcal

Author: Cathleen Childs

Ingredients

• ▢ 1 cup boiling hot water
• ▢ 1 scoop Matcha collagen
• ▢ 1 packet stevia
• ▢ 5 ice cubes
• ▢ ½ cup milk of choice

Instructions

• In a mason jar, mix together the water, matcha collagen and stevia. Add in the ice cubes.
• Pour the milk in a separate mason jar. Cover and shake until frothy.
• Pour the frothy milk on top of the matcha and enjoy!

Notes

I have found that almond milk doesn't froth very well using this method. Whole milk or oat milk if you want it dairy free is preferable. 

Nutrition

Calories: 92kcal

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