Nutella Brownies
Well hello there! I know it's been a while since I've posted anything, but I have been so busy lately, that I barely have time to sleep. Barely had time to sleep means that I'm getting maybe 2-3 hours a night. This can't be good.
I'm usually really good at hiding how little I've slept. That is, until a couple of days ago. I'm in first class of the morning, waiting for it to start when my friend arrives and says "wow, you look like a mess." Even though I was happy for his honesty, that is hardly something a girl wants to hear first think in the morning.
It feels like I'm drowning in work, but I can almost see the end. As soon as I have my final midterm of the term and finish my huge project (which I asked for an extension on, but I'm not even sure if I can finish it by the new date either) I will feel a huge weight lifted from my chest. Then I can start looking after myself. Maybe I'll get some sleep.
But I was having a mini panic attack the other day when I realized I haven't baked in a couple of days. Whenever anyone hears about my problem, they are always thinking I mean that I haven't GOTTEN baked in that long. But no, my addiction is not pot, it is making cookies, cakes, pies and, yes, you guessed it..
BROWNIES!!
The best part is the main ingredient is Nutella. It's almost like I'm eating Nutella out of the jar, but my hands don't get dirty in the process. Total win-win.
What you need to make Nutella Brownies
All you need is:
- flour
- salt
- Nutella
- brown sugar
- vanilla
- eggs
- salted butter
That's it!
More Nutella Recipes
Do you like these Nutella Brownies? Then you will love these recipes:
And if you try this recipe, let me know! Rate it, leave a comment and tag me with #atasteofmadness on Instagram! I always love seeing what you are creating!
Nutella Brownies
Ingredients
- ½ cup all-purpose flour
- ¼ teaspoon salt
- 1 ⅓ cup Nutella
- ½ cup brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- ½ cup salted butter, melted
Instructions
- Preheat the oven to 325˚F. Line an 8x8 baking pan with parchment paper.
- In a medium bowl, mix together the flour and salt. Set aside.
- In a separate bowl, beat together the Nutella, brown sugar, vanilla and eggs until smooth.
- Alternate between adding the flour and the butter into the Nutella mixture, and blend until fully combined.
- Pour batter into the prepared pan, and bake for 50-55 minutes, or until a toothpick inserted comes out with only a couple of crumbs.
- Remove from oven, and let cool for about an hour.
Pin for Later
Did you say Nutella? 🤔 😋. I am totally wanting these. A great sweet treat for afternoon coffee at work. Torally understand the overworked feeling. Not easy having many jobs, and lack of sleep really catches up to you. Hope you get some rest and great that you cranked out a pist and baking is great for the soul! ❤️ 😍
Thank you so much for your sweet comment!
Such a great flavor profile on these brownies! I love the nutella and the nutty undertones it gives while still giving you that chocolate flavor!
Yes!! So good 🙂
Love these gooey nutella brownies! So easy to make and so addictive! A regular treat at our house.
Same here 🙂
I am a firm believer that Nutella makes all recipes better, lol. It definitely elevates these brownies!!
Haha, I am of that belief too 😉
These Nutella brownies came out just the way I like. The flavor was spot on and the whole family loved them!
I am so glad to hear that 🙂
I love that these brownies have a light nutty flavor without the chunks of nuts! Delicious version of a classic dessert.
Thanks so much! 🙂