Mexican Coffee

I have never been to Mexico. Pretty much everyone I know has, but I'm still one of those people who haven't gone on a vacation since the stone ages. There was a period of 4 years that I was traveling a lot, I went to England twice, and to the Philippines (pretty much both places to visit family)

So I'm not actually sure if this is actually coffee popular or made in Mexico, but I combined recipes I found online that claimed they were "Mexican coffee" so I am going about this on blind faith.

I love making different variations to the coffee I drink. You know, since I drink coffee almost ALL the time, I would like to switch it up. Try something new. And I'm quite satisfied with this. But that's not going to stop me from experimenting more...

Adapted from AllRecipes
Makes 1 drink
What you'll need:

-1 ½ tablespoons ground coffee
-1 whole clove
-½ (3 inch) cinnamon stick
-1 ½ cup water
-1 tablespoon brown sugar
-¼ teaspoon vanilla extract
-1 tablespoon chocolate syrup

Directions

1.   Combine the ground coffee, clove and cinnamon stick in a coffee filter and put in a drip coffee brewer. Pour water into the brewer's water reservoir. Set coffee brewer to brew.
2.   After the coffee is brewed, pour into a mud and mix in sugar, vanilla and chocolate syrup.

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27 Comments

  1. Coffee is like oxygen to me and I've never had Mexican coffee before ... Gotta try this 🙂

  2. i'm not a coffee person as such....but this i gotto try.....it looks so yum...and its got chocolate in it!

  3. i'm not knowledgable at all on coffees but it seems that this coffee is quite special with the blend of spices. Have fun experimenting!

  4. I'm a coffee drinker too and have not traveled since the same stone age 🙂 But it has cinnamon and chocolate in it it must be Mexican coffee!

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