Cracker Crumb Chicken

When I was a kid, I was extremely fascinated by dinosaurs. I would read all about them, go to Science World to learn about them and talk to everyone who would listen (maybe even people who didn't listen) about them.

So when I heard that scientists have found ample evidence to prove modern birds are descendants of dinosaurs, I was pretty excited. It was as though I was sort of living with dinosaurs. And chickens? Eating dinosaurs. Take that Jurassic Park: I am getting you dinosaurs back for eating some of my kind.

To see how close chickens and dinosaurs are, a new found hero of mine named Jack Horner is planning on creating a dinosaur by reverse-evolving a chicken. Think about that next time you bite into a piece of chicken.

 Smoking hot, it must be good

What you'll need:

-2 large boneless chicken breasts
-2 eggs
-¾ cup crushed crackers
-½ teaspoon chipotle powder
-dash of ground pepper
-dash of spicy sea salt
-¼ cup butter, cubed

Directions:

1.   Preheat the oven to 375˚F
2.   In a medium bowl, whisk the eggs. On a large plate, combine the crushed crackers, chipotle, pepper and salt.
3.   Dip each chicken breast in the whisked eggs, then coat in the cracker mixture. Place on a glass baking dish. Add the cubed butter around the chicken.
4.   Bake for around 35 minutes

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21 Comments

  1. My brother adores his chicken all crumbed up so this is one gorgeous dinner - thank you 😀

    Cheers
    Choc Chip Uru

  2. And I haven't made any chicken dishes since forever ! 😛 😀 Love this crunchy and flavorful chicken ! It looks good , too !

  3. I just saw a recipe using popcorn as a coating on baked chicken also. This looks just as tasty!

  4. I loves baked chicken, any flavours, herbs or spices in it would taste absolutely delicious. You have made yours looking yummy but I have never heard of chipotle powder before. Got to google to check it out.

  5. This sounds delicious! It's been a while since I made a crusted chicken dish. I'm going to be thinking about this one all week!

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