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Some lightly browned Stovetop Balsamic Honey Brussels Sprouts in a large skillet, with a large spatula resting on top of the cooked brussels sprouts.

Stovetop Honey Balsamic Brussels Sprouts

These Stovetop Balsamic Honey Brussels Sprouts will be your new favorite side dish recipe. Made with only 6 ingredients, it's so easy to make.
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Course: Side Dish
Cuisine: American
Keyword: gluten free, Vegetarian
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

Ingredients

  • 2 Tbsp oil
  • 1 1/2 lbs Brussels sprouts halved
  • 3/4 tsp salt
  • 1/2 tsp pepper
  • 2 Tbsp balsamic glaze
  • 1 Tbsp honey

Instructions

  • In a large skillet, heat the oil over medium heat.
  • Cook the Brussels sprouts for around 10 minutes. Add in the salt, pepper, balsamic glaze and honey and cook for an additional 5-10 minutes.