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S'moreos on a baking sheet, with toasted marshmallows sandwiched between two Oreo cookies, with melted chocolate coming out of the sides.

S'moreos

This easy S'moreos recipe combines crunchy Oreo cookies, gooey marshmallows and melted chocolate chips for the ultimate summer dessert.
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Course: Dessert
Cuisine: American
Keyword: Vegetarian
Prep Time: 1 minute
Cook Time: 1 minute
Total Time: 2 minutes
Servings: 6 S'moreos
Calories: 103kcal

Ingredients

  • 6 Oreos
  • 6 tsp chocolate chips
  • 6 large marshmallows

Instructions

  • Twist the tops off of each Oreo. Place the cream filled side on a cookie sheet with the cream side facing up. Reserve the other side for later.
  • Place 1 teaspoon of chocolate chips on top of the Oreo cream. Top with 1 large marshmallow.
  • Broil for around 30-45 seconds. Make sure to keep an eye on them so that they don't burn!
  • Sandwich the reserved Oreo side on top of the marshmallow. Eat while still warm.

Nutrition

Calories: 103kcal | Carbohydrates: 17g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 52mg | Potassium: 43mg | Fiber: 0.4g | Sugar: 12g | Vitamin A: 0.2IU | Calcium: 6mg | Iron: 1mg