Reese's Peanut Butter Nutella Cups
Easy Reese's Peanut Butter Nutella Cups recipe. These sweet treats are ready in 5 minutes, and are such a good last minute dessert idea.
Servings: 24
Ingredients
- ¾ cup Nutella
- 6 tablespoon coconut oil, divided
- ¾ cup creamy peanut butter
- 24 Reese's Minis
Instructions
- Line a mini muffin pan with paper liners. Set aside.
- In a small microwave safe bowl, microwave the Nutella and 3 tablespoon coconut oil in 30 second intervals, mixing until smooth.
- Divide the Nutella mixture evenly into the prepared muffin pan. Set aside.
- In a small microwave safe bowl, microwave the peanut butter and the remaining coconut oil in 30 second intervals, mixing until smooth.
- Divide evenly on top of the Nutella layer. Place on Reese's mini in each cup and place in the freezer to harden.
- Once hardened, transfer to an airtight container. Store in the fridge or freezer.
Notes
Total time does not include time in fridge/freezer.
