Neiman Marcus Cookies
I make these Neiman Marcus Cookies for Christmas almost every year. This recipe makes a lot of cookies, so they make the perfect gifts.
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Ingredients
- 2 cups salted butter, softened
- 2 cups granulated sugar
- 2 cups brown sugar
- 4 large eggs
- 4 cups flour
- 5 cups blended oats (see notes)
- 1 tsp salt
- 2 tsp baking powder
- 2 tsp baking soda
- 24 oz chocolate chips
- 1 chocolate bar, grated
- 3 cups chopped nuts (I used pecans)
Instructions
- Preheat the oven to 375˚F.
- In a large bowl, cream together the butter and sugars until fully incorporated. Mix in the flour, oatmeal, salt, baking powder and baking soda.
- Fold in the chocolate chips, grated chocolate and the nuts until fully incorporated.
- Roll into tablespoon balls, and place on ungreased cookie sheets. Bake in the preheated oven for around 10 minutes.
Notes
Measure 5 cups of oats, then process in a food processor to a fine powder