Funfetti Granola
This homemade Funfetti Granola tastes like a birthday cake but in granola form! I love keeping them in a container for after school snacks with it too.
Calories: 1435kcal
Ingredients
- 2 cups old fashioned oats
- ¼ cup brown sugar
- ⅓ cup cashews
- ¼ teaspoon ground cinnamon
- pinch of salt
- 2 ½ teaspoon coconut oil
- 2 tablespoon maple syrup
- 1 teaspoon cake batter flavor
- ¼ cup rainbow sprinkles
Instructions
- Preheat the oven to 300℉. Line a baking sheet with parchment paper and set aside.
- In a large bowl, mix together the oats, sugar, cashews, cinnamon and salt. Set aside.
- In a small microwave safe bowl, microwave the coconut oil for 30 seconds, or until melted. Mix in the maple syrup and the cake batter flavor.
- Pour the wet ingredients into the dry ingredients, mixing until the oat mixture is completely coated. Mix in the sprinkles.
- Pour the mixture on top of the prepared baking sheet, and spread it into one even layer.
- Bake in the preheated oven for 20 minutes, or until slightly brown.
- Allow to cool completely, then break into pieces. Store in an airtight container.
Nutrition
Calories: 1435kcal | Carbohydrates: 242g | Protein: 29g | Fat: 41g | Saturated Fat: 15g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 14g | Sodium: 34mg | Potassium: 1042mg | Fiber: 18g | Sugar: 118g | Vitamin A: 1IU | Vitamin C: 0.2mg | Calcium: 195mg | Iron: 10mg
