Funfetti Granola
This homemade Funfetti Granola tastes like a birthday cake but in granola form! I love keeping them in a container for after school snacks with it too.
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Ingredients
- 2 cups old fashioned oats
- 1/4 cup brown sugar
- 1/3 cup cashews
- 1/4 tsp ground cinnamon
- pinch of salt
- 2 1/2 tsp coconut oil
- 2 Tbsp maple syrup
- 1 tsp cake batter flavor
- 1/4 cup rainbow sprinkles
Instructions
- Preheat the oven to 300℉. Line a baking sheet with parchment paper and set aside.
- In a large bowl, mix together the oats, sugar, cashews, cinnamon and salt. Set aside.
- In a small microwave safe bowl, microwave the coconut oil for 30 seconds, or until melted. Mix in the maple syrup and the cake batter flavor.
- Pour the wet ingredients into the dry ingredients, mixing until the oat mixture is completely coated. Mix in the sprinkles.
- Pour the mixture on top of the prepared baking sheet, and spread it into one even layer.
- Bake in the preheated oven for 20 minutes, or until slightly brown.
- Allow to cool completely, then break into pieces. Store in an airtight container.