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A clear mug full of Eggnog Latte, with the frothy milk topped with ground nutmeg.

Eggnog Latte

​This holiday season, make your own Eggnog Latte from the comfort of your own home. Plus, it is only made with 4 ingredients!
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Course: Drinks
Cuisine: American
Keyword: gluten free, Holidays, Vegetarian
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 drink
Calories: 77kcal

Ingredients

  • 1 cup strong brewed coffee
  • 1/4 cup eggnog
  • 1/8 cup milk
  • ground nutmeg

Instructions

  • Pour the coffee into a large mug. Set aside.
  • In a microwave safe mug, microwave the eggnog and milk for 30 seconds. Using a handheld milk frother, foam the milk until it doubles in size.
  • Pour the milk mixture overtop the coffee. Sprinkle some ground nutmeg on top.

Nutrition

Calories: 77kcal | Carbohydrates: 7g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 41mg | Sodium: 51mg | Potassium: 267mg | Sugar: 7g | Vitamin A: 180IU | Vitamin C: 1mg | Calcium: 125mg | Iron: 0.1mg