Apple Pie Cookie
Easy Apple Pie Cookie recipe. This quick and simple dessert idea makes a great portable nut free snack for busy mornings.
Ingredients
- ½ cup unsalted butter
- 1 ⅓ cup brown sugar, packed
- ¼ cup milk
- 1 large egg
- 2 ¼ cup all-purpose flour
- ½ teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon ground cloves
- ½ teaspoon ground nutmeg
- 1 large apple, cored, peeled and chopped into cubes
Instructions
- Preheat the oven to 350˚F.
- In a large bowl, beat together the sugar and butter, until light and fluffy. Add eggs and milk and mix well.
- In a medium bowl, combine the flour, salt, baking soda, cinnamon, cloves and nutmeg.
- Slowly add the dry ingredients to the wet, mixing until fully incorporated. Fold in the apples.
- Drop the batter by tablespoonful on a lightly sprayed baking sheet.
- Bake for around 12 minutes, or until the cookies are browned on the edges.
