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Double Decker Oreo Fudge
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5 from 5 votes

Double Decker Oreo Fudge

This Double Decker Oreo Fudge is so easy to make, this might become your favourite dessert recipe. Made with 5 simple ingredients.
Prep Time15 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: gluten free, No Bake, Vegetarian

Ingredients

  • 300 mL sweetened condensed milk
  • 10 Oreo cookies, chopped
  • 1 cup white chocolate chips
  • 2 Tbsp salted butter
  • 1 cup chocolate chips

Instructions

  • Split the condensed milk in half, and set aside.
  • Line an 8×8 pan with aluminum foil.
  • Boil 5 cups of water and pour into a medium bowl.
  • Place the white chocolate chips, butter and half of the condensed milk in a smaller bowl and place into the bowl full of water. Mix until the mixture is smooth, making sure not to let the water mix with the chocolate mixture. Fold in the Oreos, and pour into the prepared pan.
  • Place the chocolate chips into a smaller bowl, and place in the bowl of hot water. Mix until the mixture is smooth. Pour onto the Oreo layer, and refrigerate for around 1 hour to set.
  • Remove from the refrigerator and peel the foil away. Cut into squares. 

Notes

Total time does not include time in fridge to set.