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Vegetarian Split Pea Curry recipe. Super easy to make, this makes a great weeknight dinner idea.

Split Pea Curry

Vegetarian Split Pea Curry recipe. Super easy to make, this makes a great weeknight dinner idea. Can be made with either yellow or green split peas.
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Prep Time: 5 minutes
Cook Time: 2 hours
Total Time: 2 hours 5 minutes

Ingredients

  • 1 1/2 cups dry split peas
  • 28 oz crushed tomatoes
  • 1 can evaporated milk
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 1 Tbsp red curry paste
  • 1 Tbsp turmeric
  • 2 tsp curry powder
  • 1/2 tsp ground ginger
  • 1 tsp salt
  • 1 cup heavy cream
  • 2-3 cups milk

Instructions

  • Combine the split peas, crushed tomatoes, evaporated milk, onion, garlic, curry paste, turmeric, curry powder, ginger and salt in a large saucepan. Cook on medium heat for 1 hour.
  • Add in the cream and 2 cups milk. Continue to cook for another hour, adding more milk if needed.
  • When split peas are tender, remove from heat and serve with rice.