Spicy Chicken and Cauliflower Casserole
Easy Spicy Chicken and Cauliflower Casserole recipe. Made with only 5 ingredients, this makes a great weeknight dinner idea.
Ingredients
- 14 oz boneless chicken breasts, diced
- 1 head cauliflower, diced
- ⅓ cup hot sauce
- 8 oz cream cheese, softened
- 1 ½ cups cheddar cheese, shredded and divided
- green onions, to garnish
Instructions
- In a medium saucepan, cook the chicken over medium heat until no longer pink.
- Preheat the oven to 375˚F.
- In a large bowl, mix together the chicken, cauliflower, hot sauce, cream cheese and 1 cup cheese.
- Spread the mixture in a 9x13 inch baking pan. Sprinkle the remaining cheese on top.
- Cover with foil, and cook in the preheated oven for 25 minutes.
- Remove foil and cook uncovered for 10 minutes. Garnish with additional hot sauce and green onions.
