Rice Krispies Christmas Trees
Already thinking of holiday baking? These rice krispie Christmas trees are so easy to make, and so fun too!
Print
Pin
Ingredients
Rice Krispies
- 3 Tbsp salted butter
- 10 oz mini marshmallows (or 40 large marshmallows)
- 6 cups Rice Krispies cereal
Icing
- 1/4 cup salted butter, softened
- 2 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- 2-3 Tbsp water
- green food colouring
- round colourful candies (smarties or m&ms)
Instructions
Rice Krispies
- In a large microwave safe bowl, heat the 3 tablespoons of butter and marshmallows on high for 2-3 minutes. Stir until completely melted.
- Add in the rice krispie cereal, and mix until the cereal is well coated.
- Lightly spray a 9×13 baking pan with cooking spray. Pour the rice krispie mixture into the baking pan, and press down. Refrigerate for at least 30 minutes.
- Cut the rice kirspies into triangles.
Icing
- Mix together the icing ingredients until smooth. Spoon into a piping bag. Pipe the icing onto the rice krispies and decorate with the round candies.
Notes
Total time does not include time in fridge.