Pretzel Topped Brownie Oatmeal
Pretzel Topped Brownie Oatmeal recipe is a quick and easy breakfast idea to keep you full until lunch. So rich and decadent, it feels like dessert without the guilt.
Ingredients
- 1 cup milk or choice
- ½ cup rolled oats
- 1 tablespoon unsweetened cocoa powder
- 1 tablespoon brown sugar
- 1 tablespoon chocolate chips
- ¼ cup mini pretzels
Instructions
- In a small saucepan, bring the milk to boil.
- Once it starts to boil, add the oats, cocoa powder and sugar. Cook uncovered over medium-low heat for about 10 minutes, stirring occasionally.
- Sprinkle chocolate chips and mini pretzels on top on top.
