Peppermint Oreo Brownies
Easy Peppermint Oreo Brownies recipe. This is the perfect dessert idea for your next Christmas or holiday party.
Servings: 16
Ingredients
- ½ cup avocado oil
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon peppermint extract
- 2 large eggs
- ¼ teaspoon baking powder
- ⅓ cup cocoa powder
- ¼ teaspoon salt
- ½ cup all-purpose flour
- 16 oreos, roughly chopped
- ¼ cup crushed candy cane
Instructions
- Preheat the oven to 350°F. Lightly grease an 8x8 square pan.
- In a medium bowl, mix together the oil and sugar. Beat in the eggs, vanilla and peppermint extract until fully combined.
- In a medium bowl, mix together the baking powder, cocoa powder, salt and flour.
- Mix in the dry ingredients to the wet ingredients until fully incorporated. Fold in ¾ of the chopped oreos.
- Pour the batter into the prepared pan. Sprinkle the remaining oreos and crushed candy canes on top of the brownies.
- Bake in the preheated oven for 23-25 minutes, or until a toothpick inserted comes out clean.
- Allow to cool completely before cutting into squares.
