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A stack of Peanut Butter Swirl Nutella Cups with some salted peanuts and a jar of Nutella in the background.

Peanut Butter Swirl Nutella Cups

These Peanut Butter Swirl Nutella Cups make a quick and easy no bake sweet treat. It has the perfect mix of peanut butter and creamy Nutella.
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Course: Dessert
Cuisine: American
Keyword: gluten free, No Bake, Vegetarian
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 24
Calories: 97kcal

Equipment

Ingredients

Nutella Cups

Peanut Butter Swirl

  • 2 Tbsp smooth peanut butter
  • 1/2 Tbsp coconut oil

Instructions

  • Line a mini muffin pan with paper liners. Set aside.
  • In a medium microwave safe bowl, microwave the Nutella cup ingredients in 30 second intervals, mixing until smooth.
  • Divide the Nutella mixture evenly into the prepared muffin pan.
  • In a small microwave safe bowl, microwave the peanut butter swirl ingredients in 30 second intervals, mixing until smooth.
  • Add dollops of the peanut butter mixture on top of the Nutella cups. Using a toothpick, swirl the peanut butter into the Nutella cups.
  • Place in the freezer until hardened. Transfer to an airtight container and store in the fridge or freezer.

Nutrition

Calories: 97kcal | Carbohydrates: 8g | Protein: 1g | Fat: 7g | Saturated Fat: 6g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Sodium: 11mg | Potassium: 58mg | Fiber: 1g | Sugar: 7g | Vitamin A: 0.4IU | Calcium: 14mg | Iron: 1mg