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–+ servings
Peanut Butter Balls in a small bowl with a bite taken out of the top one.

Peanut Butter Balls

Easy No Bake Peanut Butter Balls recipe. This quick and easy dessert will quickly become one a favorite recipe to make at the last minute.
5 from 10 votes
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Course: Dessert, Snack
Cuisine: American
Keyword: gluten free, Vegetarian
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 60 balls

Ingredients

  • 1 1/2 cups smooth peanut butter
  • 1 cup unsalted butter, softened
  • 1/2 tsp vanilla extract
  • 4 cups powdered sugar

Instructions

  • In a large bowl, cream together the peanut butter and butter until light and fluffy. Mix in the vanilla.
  • Sift in the powdered sugar. Using a hand mixer, mix together all the ingredients together until fully incorporated.
  • Using a medium cookie scoop, scoop the peanut butter mixture and roll between your hands to create a smooth ball. Place the peanut butter balls on a baking sheet.
  • Place in the freezer until hardened. Transfer to an airtight container and store in the fridge or freezer.