Oatmeal Yogurt Raisin Cookies
These Oatmeal Yogurt Raisin Cookies are so easy to make. Made with yogurt covered raisins, this makes the perfect snack recipe to bring to school or work.
Ingredients
- 1 ½ cups rolled oats
- 1 cup all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
- ½ cup salted butter, softened
- ½ cup brown sugar, packed
- ½ cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- ½ cup yogurt covered raisins
Instructions
- Preheat the oven to 350˚F.
- In a medium bowl, mix together the oats, flour, baking powder, cinnamon and salt.
- In a large bowl, cream together the butter and sugars until light and fluffy. Add the vanilla and eggs and mix well. Stir in the oat mixture and mix well.
- Stir in the yogurt covered raisins.
- Drop by tablespoonfuls onto a cookie sheet 2 inches apart.
- Bake for 10-12 minutes, or until golden. Cool on cookie sheet for 5 minutes, then allow to cool completely on wire racks.
