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5
from 1 vote
Nutella Swirl Banana Bread
Easy and gooey Nutella Swirl Banana Bread recipe. The chocolate and banana combo is to die for. It makes a great breakfast idea.
Prep Time
10
minutes
mins
Cook Time
50
minutes
mins
Total Time
1
hour
hr
Course:
Breakfast
Cuisine:
American
Author:
Cathleen Childs
Ingredients
½
cup
butter,
softened
1
cup
granulated sugar
1
large
egg
2
cups
all-purpose flour
¼
teaspoon
salt
¼
cup
warm water
1
teaspoon
baking soda
2
medium
ripe bananas,
mashed
½
cup
chocolate chips
½
cup
Nutella
Instructions
Preheat the oven to 350˚F. Lightly grease a loaf pan and set aside.
In the bowl of a stand mixer, cream together the butter and sugar until light and fluffy. Mix in the egg.
Mix in the flour and the salt into the sugar mixture until fully incorporated.
In a small bowl, disolve the baking soda in the water. Add to the batter and mix well.
Add in the banana and chocolate chips and mix until fully combined.
Pour the mixture into the prepared loaf pan.
In a microwave safe bowl, melt the Nutella. Spoon the Nutella over the batter and swirl with a knife.
Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted comes out clean.