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Mini Vegan Protein Snickers Cups
These Mini Vegan Protein Snickers Cups are made with wholesome ingredients, making them a healthy treat when the candy bar cravings hit.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Snack
Cuisine:
American
Servings:
10
Calories:
127
kcal
Author:
Cathleen Childs
Ingredients
½
cup
quick oats
¼
cup
unflavored protein powder
¼
cup
maple syrup
3
tablespoon
peanut butter
5
dates
cut in half
¼
cup
vegan chocolate chips
½
teaspoon
coconut oil
3
tablespoon
roasted peanuts
Instructions
In a small bowl, mix together the oats, protein powder, maple syrup, and peanut butter until smooth.
Scoop 1 Tablespoon of the mixture into 10 cavities of a mini muffin pan.
Place half a date on top.
In a small microwave safe bowl, melt the chocolate and coconut oil in the microwave in 30 second intervals, mixing until smooth.
Divide the chocolate evenly on top of the dates. Top with peanuts.
Nutrition
Calories:
127
kcal
|
Carbohydrates:
15
g
|
Protein:
5
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Sodium:
61
mg
|
Potassium:
106
mg
|
Fiber:
1
g
|
Sugar:
10
g
|
Vitamin A:
0.3
IU
|
Vitamin C:
0.01
mg
|
Calcium:
25
mg
|
Iron:
1
mg