Jalapeno Hummus
Easy Jalapeno Hummus recipe. A spicy take on your typical chickpea dip, this is a great last minute appetizer idea.
Equipment
- food processor
Ingredients
- 1 cup cooked chickpeas
- 1 large Jalapeno
- 3 tablespoon tahini
- 3 cloves garlic
- 2 tablespoon lemon juice
- ½ teaspoon ground cumin
- ⅓ cup light olive oil
Instructions
- Place all of the ingredients in you food processor and pulse until smooth.
