Honey Roasted Carrots
Easy Honey Roasted Carrots recipe. The perfect side dish for any occasion, this quick and simple idea uses mainly pantry essentials.
Ingredients
- 4 medium carrots, peeled and cut into quarters
- 2 tablespoon olive oil
- 2 tablespoon honey
- salt and pepper to taste
Instructions
- Preheat the oven to 400°F. Line a baking sheet with foil and spray with cooking spray. Set aside.
- Arrange the carrots in a single layer on the prepared baking sheet.
- In a small bowl, mix together the oil, honey, salt and pepper.
- Pour the honey mixture over the carrots and toss to coat.
- Bake in the preheated oven for 25-35 minutes. Remove from the oven and serve immediately.
