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Halloween Pretzel Monster Eyes
Easy Halloween Pretzel Monster Eyes recipe. The perfect quick and simple last minute dessert or snack idea.
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
40
pretzels
Author:
Cathleen Childs
Ingredients
40
wheels pretzels
40
hugs
40
m&ms
black food gel
Instructions
Preheat the oven to 200°F.
Place the wheels pretzels on a baking sheet. Place one hug on top of each pretzel.
Bake in the preheated oven for 5-10 minutes, or until the chocolate is shiny and soft.
Remove from the oven and quickly place 1 m&m in the centre of each hug. Press down evenly. Repeat with the remaining pretzels.
Add a dot of black food gel to the centre of each m&m. Allow to cool at room temperature.
Once cooled, place in an airtight container and store in the fridge.
Notes
You can make these for any occasion by not adding the black food gel.