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Halloween Nutella Cups
These Halloween Nutella Cups are the perfect last minute treat for the spooky season. This easy dessert is a great last minute treat.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Author:
Cathleen Childs
Ingredients
¼
cup
coconut oil
1
cup
Nutella
48
mini
candy eyeballs
Instructions
Line a mini muffin pan with 24 paper liners. Set aside.
In a microwave safe bowl, melt the Nutella and coconut oil in the microwave in 30 second intervals until smooth.
Divide evenly into the prepared muffin pan. Top each cup with 2 candy eyeballs.
Transfer the pan to the freezer to harden. Remove from the freezer and transfer to an airtight container. Store in the freezer or the fridge.