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Halloween Chocolate Pretzels

Halloween Chocolate Pretzels

Easy Halloween Chocolate Pretzels recipe. These sweet and salty treats make a great last minute dessert or snack.
5 from 10 votes
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Course: Dessert
Cuisine: American
Keyword: Holidays, Vegetarian
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 20 pretzels
Calories: 55kcal

Ingredients

  • 1 cup chocolate chips
  • 1 Tbsp coconut oil
  • 20 mini pretzels
  • 40 candy eyeballs

Instructions

  • Add the chocolate chips and coconut oil in a microwavable safe bowl.
  • Microwave in 30 second intervals, mixing until smooth.
  • Meanwhile, line a baking sheet with parchment paper.
  • Dip the pretzels in the chocolate and place on the prepared baking sheet.. Top with 2 candy eyeballs. Repeat until you use up the chocolate and place in the freezer until the chocolate has hardened. Store in an airtight container.

Notes

  1. Omit the eyeballs to enjoy chocolate covered pretzels all year round!

Nutrition

Calories: 55kcal