Easy Garlic Bread
This easy garlic bread makes a regular appearance at my house when I need a side to go with pasta. Ready in under 30 minutes, and only 4 ingredients.
Ingredients
- 1 large loaf French bread
- ⅓ cup salted butter, softened
- 4 cloves garlic, minced
- ⅓ cup grated Parmesan cheese (plus extra to sprinkle on loaf)
Instructions
- Preheat the oven 390˚F. Cut the loaf of French bread into 1 inch slices, making sure not to cut all the way through.
- In a small bowl, mix together the butter, garlic and Parmesan until fully combined.
- Spread the butter mixture in evenly between the slices. Sprinkle some extra parmesan over the loaf.
- Wrap the loaf in aluminum foil, and bake for 20 minutes. Remove the foil, and bake for an additional 5 minutes.
