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These fluffy 4 ingredient Cottage Cheese Pancakes is one of my favourite breakfast recipes. They are surprisingly healthy and really pack in the protein.

Cottage Cheese Pancakes

These fluffy 4 ingredient Cottage Cheese Pancakes is one of my favourite breakfast recipes. They are surprisingly healthy and really pack in the protein.
5 from 2 votes
Print Pin
Course: Breakfast
Cuisine: American
Keyword: sugar free, Vegetarian
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Ingredients

  • 1 cup cottage cheese
  • cup all-purpose flour
  • 2 tablespoon oil
  • 3 large eggs, lightly beaten

Instructions

  • Pulse the cottage cheese in a food processor.
  • In a large bowl, combine the cottage cheese, flour, oil and eggs until fully incorporated.
  • Heat a large skillet over medium heat and spray with cooking spray. Scoop ¼ cup of batter for each pancake, and flip when bubbles are covering the surface of the pancake. Cook the other side until it is golden.

Notes

I like to use avocado oil, but any neutral oil works in this recipe.