Chocolate Chip Cookies
Soft and chewy Chocolate Chip Cookies recipe. These are the perfect dessert recipe, and one of the best cookie recipes I have tried!
Ingredients
- 2 cups all-purpose flour
- ½ teaspoon baking soda
- ¾ cup salted butter, melted
- 1 cup brown sugar, packed
- ½ cup granulated sugar
- 1 tablespoon vanilla extract
- 1 large egg
- 1 large egg yolk
- 2 cups chocolate chips
Instructions
- Preheat the oven to 320˚F.
- In a medium bowl, sift together the flour and baking soda.
- In a separate bowl, cream together the butter and the sugars until light and fluffy. Beat in the egg, egg yolk and vanilla. Slowly mix in the flour mixture until fully incorporated. Fold in the chocolate chips.
- Scoop the batter onto a prepared baking sheet, and bake for around 15-17 minutes, or until the edges are browned.
