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Chocolate Chip Blended Baked Oats
Easy Chocolate Chip Blended Baked Oats recipe. This gluten free breakfast idea tastes like dessert. You would never know that it's healthy!
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
1
Author:
Cathleen Childs
Ingredients
½
cup
rolled oats
1
teaspoon
baking powder
2
teaspoon
chia seeds
½
medium
ripe banana
½
cup
oatmilk
1-2
tablespoon
chocolate chips
Instructions
Preheat the oven to 400°F.
In a small blender, add the oats, baking powder, chia seeds, banana and milk. Pulse until smooth.
Pour the mixture into a ramekin. Top with chocolate chips.
Bake in the preheated oven for 20 minutes.