Cherry Blended Baked Oats
Easy Cherry Blended Baked Oats recipe. Vegan and gluten free, this breakfast idea is a great healthy option that tastes like cake.
Servings: 1
Calories: 326kcal
Ingredients
- ½ cup rolled oats
- 1 teaspoon baking powder
- 2 teaspoon chia seeds
- ½ medium banana
- ½ cup oat milk
- 1-2 tablespoon cherry sauce
- 2 medium cherries, chopped
Instructions
- Preheat the oven to 400°F.
- In a small blender, add in the oats, baking powder, chia seeds, banana and milk. Pulse until smooth.
- Pour most of the batter into a ramekin, reserving around 2-3 tablespoon of the batter. Scoop the cherry sauce into the centre of the ramekin, then top with the reserved batter. Top with the chopped cherries.
- Bake in the preheated oven for 20 minutes.
Notes
- Switch out the cherry and cherry sauce for other fruits.
- This is best served when warm out of the oven.
Nutrition
Calories: 326kcal
