Cake Batter Protein Blended Baked Oats
Easy Cake Batter Protein Blended Baked Oats recipe. Made without bananas, these protein oats make the best breakfast idea.
Servings: 2 bowls
Ingredients
- 1 cup old fashioned oats
- ½ cup milk
- ½ teaspoon baking powder
- 1 teaspoon cake batter flavor
- 1 teaspoon vanilla extract
- 1 large egg
- 1 scoop vanilla protein powder
- 2 tablespoon sprinkles
- 2 tablespoon white chocolate chips
Instructions
- Preheat the oven to 350℉.
- In a small blender, add the oats, milk, baking powder, cake batter flavor, vanilla, eggs and protein powder. Pulse until smooth.
- Divide the mixture evenly between two ramekins. Top each with 1 Tablespoon of sprinkles and 1 Tablespoon of white chocolate chips.
- Bake in the preheated oven for 20 minutes.
