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Black Forest Cake Oatmeal
Easy Black Forest Cake Oatmeal recipe. A decadent breakfast idea that tastes like dessert but is actually fairly healthy.
Prep Time
3
minutes
mins
Cook Time
10
minutes
mins
Total Time
13
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
1
bowl
Author:
Cathleen Childs
Ingredients
1
cup
milk
of choice
½
cup
rolled oats
1
tablespoon
unsweetened cocoa powder
1
tablespoon
brown sugar
4
cherries,
pitted and chopped
Toppings
whipped cream
grated chocolate
additional cherries
Instructions
In a small saucepan, bring the milk to boil.
Once it starts to boil, add the oats, cocoa powder and sugar. Cook uncovered over medium-low heat for about 10 minutes, stirring occasionally.
Remove from heat and pour into a bowl. Top with whipped cream, grated chocolate and an additional cherry.