Apple Cranberry Oatmeal Cookies
Healthy Apple Cranberry Oatmeal Cookies are so quick and easy to make. This recipe is perfect to make a snack to bring to work or school.
Ingredients
- 3 cups rolled oats
- ½ cup all-purpose flour
- ½ cup whole wheat flour (or another ½ cup all-purpose)
- ½ teaspoon baking soda
- ½ teaspoon cinnamon
- ¾ cup salted butter, softened
- 1 ¼ cup brown sugar, packed
- 1 large egg
- ⅓ cup milk of choice
- 1 tablespoon vanilla
- 1 ½ cups dried cranberries
- 1 medium apple, peeled, cored and cubed
Instructions
- Preheat the oven to 350˚F. Lightly spray a baking sheet and set aside.
- In a large bowl, mix together the oats, flours, baking soda and cinnamon.
- In a separate bowl, cream together the butter, sugar, egg, milk and vanilla until fully combined.
- Slowly mix together the dry ingredients into the wet ingredients until fully incorporated. Fold in the cranberries and apples.
- Drop rounded tablespoonfuls of the dough onto the prepared baking sheet.
- Bake in the preheated oven for 15-20 minutes, or until lightly browned. Allow to cool for 2 minutes on baking sheet before transferring to wire racks.
