Crispy Chocolate and Peanut Butter Cups
Easy Crispy Chocolate and Peanut Butter Cups recipe. Crunchy, sweet, salty and super delicious, this makes a great last minute dessert idea.
Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 5
- 1/2 cup chocolate chips
- 2 Tbsp peanut butter
- 2 Tbsp coconut oil
- 1/2 cup rice krispies
Line 5 regular sized muffin cavities with paper liners or silicone liners. Set aside.
In a microwave safe bowl, microwave all of the ingredients except for the rice krispies in 30 second intervals, mixing after each interval until smooth. Fold in the rice krispies.
Divide the chocolate evenly into each cavity. Place in the freezer until the chocolate has hardened, around 30 minutes.