Chocolate Peanut Butter Coconut Cups
3 ingredient Chocolate Peanut Butter Coconut Cups recipe makes for a quick and easy dessert idea. Made with coconut oil and topped with coconut chips,
Servings: 4
Ingredients
- 1/2 cup chocolate chips
- 2 Tbsp peanut butter
- 2 Tbsp coconut oil
- coconut chips (optional)
Instructions
- Line 4 regular sized muffin cavities with paper liners. Set aside.
- In a microwave safe bowl, microwave all of the ingredients except for the coconut chips in 30 second intervals, mixing after each interval until smooth.
- Divide the chocolate evenly into each cavity. Sprinkle the tops with coconut chips if desired. Place in the freezer until the chocolate has hardened, around 30 minutes.