Go Back
Caramel Stuffed Chocolate Mug Cake
Print Recipe

Caramel Stuffed Chocolate Mug Cake

Caramel Stuffed Chocolate Mug Cake that is made in the microwave. When you want a dessert recipe made in under 5 minutes.
Prep Time2 minutes
Cook Time2 minutes
Total Time4 minutes

Ingredients

  • 4 Tbsp all-purpose flour
  • 4 Tbsp granulated sugar
  • 3 Tbsp unsweetened cocoa powder
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1 large egg
  • 3 Tbsp milk
  • 1 Tbsp canola oil
  • 2 caramels

Instructions

  • Into a microwave safe mug, mix together flour, sugar, cocoa, baking powder, salt, egg, milk, and vegetable oil.
  • Microwave on high for one minute. Remove from microwave and drop both of your caramels inside. Microwave for an additional 30 seconds. If not done, microwave in 30 second intervals until done.