Turmeric Oatmeal
Turmeric oatmeal sweetened with honey and topped with dried cranberries and coconut. Vegan, gluten free and ready in under 10 minutes.
Ingredients
- 1 cup milk of choice
- 1/2 cup rolled oats
- 2 tsp honey
- 1/2 tsp ground cinnamon
- 1/4 tsp ground turmeric
- 1 tsp dried cranberries
- 1 tsp coconut strips
Instructions
- Heat the milk in a small saucepan on medium heat. Stir in the oats, and bring to a boil. Mix in the honey, cinnamon and turmeric. Reduce heat, and allow to simmer until thickened.
- Pour the oatmeal into a bowl, and top with cranberries and coconut strips.