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Bean and Cheese Quesadillas
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5 from 6 votes

Bean and Cheese Quesadillas

Easy Bean and Cheese Quesadillas recipe. Made with mashed black beans, this creamy lunch idea is perfect to take to work.
Prep Time1 minute
Cook Time4 minutes
Total Time5 minutes
Course: Main Course
Cuisine: Mexican
Keyword: Vegetarian
Servings: 6

Ingredients

  • 1 (15 oz) can black beans, drained
  • 1/4 cup medium salsa
  • 2 Tbsp mayonnaise
  • 1 cup cheddar cheese, grated
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • 12 flour tortillas

Instructions

  • Mash the black beans in a medium bowl. Add in the salsa, mayonnaise, cheese, cumin and chili powder. Mix until fully combined.
  • Lightly spray a tortilla pan with oil and heat on medium heat. Spread around 1/4 cup of the black bean mixture on one tortilla, then sandwich another one on top. Heat on the pan, flipping after 1-2 minutes. Repeat with the remaining tortillas