Chips Ahoy Pudding Ice Cream
Easy Chips Ahoy Pudding Ice Cream recipe. Made with only 6 ingredients, you don't need whipping cream for this dessert idea.
Prep Time30 minutes mins
Total Time30 minutes mins
Course: Dessert
Cuisine: American
Keyword: No Bake, Vegetarian
- 3 cups milk
- 1 cup granulated sugar
- 1/2 (12 oz) can evaporated milk
- 1/2 cup cool whip
- 1/2 (102g) box instant vanilla pudding mix
- 10 chips ahoy cookies
In a large bowl, combine all the ingredients except the cookies with an electric mixer until fully combined.
Pour the mixture into your ice cream maker, and process according to manufacturer’s instructions. About 5 minutes before the ice cream is done, add in the cookies.
When the ice cream is done, pour into an airtight container, and freeze until ready to serve.